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Graduate Showcase Gallery

Celebrating the achievements of our mushroom cultivation community across Malaysia

850+ Success Stories and Growing

Our graduates are transforming tropical agriculture across Southeast Asia. From small urban farms to large commercial operations, these images showcase the diverse applications of CigoMohave training methods.

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Facilities Commercial Growing Facility
Climate-Controlled Growing Room

Ahmad Rahman's Selangor Facility | 3,500 blocks/month capacity

Harvest Fresh Oyster Mushrooms
Premium Oyster Mushroom Harvest

Perfect formation using tropical-adapted techniques

Training Hands-on Training Session
Substrate Preparation Workshop

Commercial Production Course | March 2024 cohort

Products Shiitake Mushrooms
Tropical-Grown Shiitake Excellence

Demonstrating successful adaptation to Malaysian climate

Success Story Lion's Mane Cultivation
Premium Lion's Mane Production

Sarah Lim's Penang Operation | Medicinal mushroom specialist

Facilities Growing Room Setup
Vertical Growing System

Space-efficient design for urban cultivation

Process Inoculation Process
Sterile Inoculation Technique

Critical skill taught in all CigoMohave courses

Harvest Commercial Harvest
Market-Ready Harvest

Quality standards for premium restaurant supply

Training Laboratory Training
Laboratory Skills Development

Exotic Species Cultivation students

Success Story Graduate Operation
First-Year Commercial Success

David Wong's Johor Operation | From student to entrepreneur

Facilities Spawn Run Room
Temperature-Controlled Spawn Run Area

Maintaining optimal 24-26°C for colonization

Products Multiple Varieties
Diversified Product Range

Oyster, Shiitake, and specialty varieties

Process Substrate Sterilization
Autoclave Sterilization Process

Essential step for contamination-free cultivation

Training Hands-On Learning
Practical Skills Workshop

Fundamentals course students mastering techniques

Harvest Premium Grade
Export-Quality Standards

Meeting international market requirements

Success Story Urban Farm
Rooftop Urban Mushroom Farm

Jennifer Ng's KL Urban Cultivation System

Facilities Commercial Scale
Large-Scale Production Facility

4,500 blocks/month highland operation

Products Value-Added
Value-Added Product Line

Dried mushrooms, powders, and extracts

Graduate Community Impact

850+

Trained Cultivators

78%

Operating Commercially

180+

Tons Annual Production

12

States Represented

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Featured Graduate Highlights

Ahmad's Farm
AR
Ahmad Rahman
Selangor | Class of 2019

"Five years ago, this was just an idea. Today, we're supplying 28 restaurants and generating RM 45,000 monthly. CigoMohave's training gave me the foundation, but their ongoing mentorship made the difference during challenging early months."

Achievement: From corporate job to thriving mushroom enterprise
Sarah's Operation
SL
Sarah Lim
Penang | Class of 2018

"Building a medicinal mushroom brand required combining cultivation expertise with consumer education. My pharmaceutical background and CigoMohave's tropical growing methods created the perfect formula for success."

Achievement: Premium brand serving 1,200+ health-conscious customers
David's Setup
DW
David Wong
Johor | Class of 2020

"I took the course during university break and never looked back. Starting young gave me the energy and adaptability to learn quickly. Four years later, I'm earning more than most engineering graduates while doing work I genuinely love."

Achievement: Built profitable business before age 25

Share Your Cultivation Journey

Are you a CigoMohave graduate with photos of your mushroom cultivation operation? We'd love to feature your success story in our gallery and inspire future students.

Submit Your Photos

Share photos of your growing facility, harvest yields, or cultivation processes. Help inspire the next generation of Malaysian mushroom cultivators.

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